Tinto Monje

Tintomonje harvest 2013 is the result of a blend (coupage) of two of our wines, the Traditional Monje and Hollera carbonic maceration. It has the best qualities of each one of them; the pleasant aromas of the Hollera in perfect balance with the mineral flavors so particular of volcanic origin of the Traditional Monje. Listán Negro 90%, Listán Blanco and Negramoll. Young, soft and very funny.

( 2 customer reviews )

€13.99

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Reference TMM23

Data sheet

Type of Wine: Red
Young
Occasion: First date
Read a book
Routine
Pair with: Appetizers
Charcuterie
Fish
Pizza & Pasta
White meats
Body: Soft/Good essence
Gifts to: Brother in law
Friend
In-laws
Parents
Grape: Listán Negro

Specific References

ean13: 8436541780125

Gathering the best blessings

About me

Vintage 2013 and 2019

- Variety: 100% Listán Negro

- Production 23,000 75cl. bottles.

- Vineyards between 400 and 650m. above sea level

- Frank soils

- Fermentation Inox

- Alcohol 13.0% Vol.

- Ph 3.7

- A. Total (s) 4.15gr / l

- Reducing sugars 0.5gr./l

- Harvest September, October

My story

Why not combine the virtues of two of our wines to satisfy a part of the public? We made an assembly at 50% with the Traditional red and the red Hollera. The first has a volcanic character, sometimes, little understood; and the second is very intense in the fruity of its aromas. The result is called softness.

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Bodegas Monje

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Tinto Monje

About me

My story

Made following the quality standards of Bodegas Monje

White meats

Charcuterie

Fish

Appetizers

Pizza & Pasta

Any time

Pair me

First date

Routine

Read a book

Perfect companion for

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