Pairings

Chef´s Tapas
Each month our chefs work meticulously to create a gastronomic masterpiece. This month we present…
A finger sandwich with tomato, onion, roasted peppers and fresh goats cheese with basil and oregano served on wholemeal bread.
12€
(IGIC Included)

3 wines, 3 canapés
Enjoy three wines with three of our “Cochino Negro” elaborates; liver paté with pear and apple, cured doublé chin and homemade cold cuts.
29€
(IGIC Included)

4 wines, 4 canapés
Enjoy four wines with four of our “Cochino Negro” elaborates; liver paté with pear and apple, cured double chin, homemade cold cuts and pork butcher.
34€
(IGIC Included)

5 wines 5 canapés
Enjoy five wines with five of our “Cochino Negro” elaborates; liver paté with pear and apple, cured double chin, homemade cold cuts, pork butcher and fried ear wih brava sauce
39€
(IGIC Included)

2 sweet wines and 2 chocolates
A tasting of two sweet wines; Moscatel and Padre Miguel Monje red wine, accompanied by our chocolates filled with Macho vinegar.
19€
(IGIC Included)

2 sweet wines and 2 fruits
A tasting of two sweet wines; Moscatel and Padre Miguel Monje red wine, accompanied by two fruits, papaya and fig with gofio.
19€
(IGIC Included)

Make your wine pairing at home
Master the art of wine pairing at home with our exclusive Bodegas Monje guide. Discover perfect combinations between our wines and your favourite dishes, and transform every meal into a gourmet experience.